Quebec Seafood Launch - Spring 2016

Quebec Fisheries Products Launch
May 3, 2016

The arrival of Quebec marine products always coincides with the spring and the return of the sun. The Quebec Association of the fishing industry (AQIP) in partnership with the Ministry of Agriculture, Fisheries and Food (MAPAQ), and the Ministry of Economy, Science and Innovation (MESI), had launch today the campaign to promote Québec's marine products. The event took place today at Institute of Tourism and Hospitality of Quebec in Montreal.

Under the theme "Québec Health Sea", Chef Pierre-Olivier Ferry (restaurantReford Gardens) stole the show with his succulent seafood dishes. He created his own original recipes that showcased the tasty seafood from Quebec. A delicious crustacean counter, as seen in the image just above and below to the right, was also on the menu.

The food was generously served to all those present at the event.

The next Quebec seafood launch event will take place in Quebec City, on May 5. at the Espace 400^e.

Click on images to enlarge them.